JAGPTECH (ISSN No.: 2360-9364)

JAGPTECH (ISSN No.: 2360-9364)

JOURNAL OF AGRICULTURAL PRODUCTION AND TECHNOLOGY
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Quality evaluation of milk & cheese from White Fulani cattle

August 17, 2018 editor Agricultural Biotechnology, Agronomy / Crop Science, Feed and Food Science and Technology 0

Quality evaluation of milk & cheese from White Fulani cattle

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  • Cheese
  • Cow
  • Milk
  • White Fulani Cattle
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Physico-Chemical and Sensory Evaluation of Biscuit Produced From Blend of Wheat, Cowpea and Locust Bean Pulp Flour

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Oxidative Stability of Broiler Chicken Meat Cooked with Selected Nigerian Spices as Affected by Duration of Storage

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Contacts
Professor Okhioma A. Abu
The Editor-in Chief (JAGPTECH)
Animal Science Department,
University of Ibadan,Ibadan, Nigeria.
Tel: +234(0)8058009872
Email: jagptech@yahoo.com, editor@jagptech.com or ohiahmed@yahoo.com


Dr. K. D. Afolabi
Managing Editor (JAGPTECH),
Animal Science Department,
University of Uyo, Uyo, Nigeria.
Tel: +234(0)8060645446
Email: jagptech@yahoo.com or editor@jagptech.com

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