Feed and Food Science and Technology - JAGPTECH (ISSN No.: 2360-9364)

Japanese quail

EFFECT OF DIETS SUPPLEMENTED WITH GINGER (Zingiber officinale) POWDER ON GROWTH AND PHYSIOLOGICAL TRAITS OF JAPANESE QUAIL (Coturnix coturnix japonica)

October 27, 2026 editor 0

EFFECTS OF VARYING DIETARY LEVELS OF EDITAN (Lasianthera africana) LEAF MEAL ON BLOOD PROFILE OF FINISHER BROILER CHICKENS

October 27, 2025 editor 0

GROWTH PERFORMANCE AND ECONOMY OF PRE-STARTER, STARTER AND FINISHER BROILER CHICKENS FED DIET WITH Sacoglottis gabonensis BARK MEAL

October 27, 2025 editor 0

HAEMATOLOGY AND IMMUNE RESPONSE OF THREE NIGERIAN LOCAL CHICKEN STRAINS AT DIFFERENT AGES

October 27, 2025 editor 0

Plantain leaves

ESTIMATION OF THE NUTRITIVE VALUE OF PLANTAIN LEAVES ENSILED WITH DIFFERENT ADDITIVES USING IN VITRO GAS FERMENTATION METHOD

August 14, 2025 editor 0

Isa brown cock

Growth performance and economic benefits of Isa brown cockerel fed varying dietary protein levels.

December 11, 2024 editor 0

Ruminant digestive system

Evaluation of nutritive value of some Agricultural by-products as off season feed supplements for ruminants

December 11, 2024 editor 0

Ram

Performance and mutton quality of fattened Nigerian indigenous rams

December 11, 2024 editor 0

GENETIC COMPARISON OF MELANOCORTIN-1 RECEPTOR (MC1R) GENE NUCLEOTIDE SEQUENCES AND PROTEIN MODELLING IN THREE PLUMAGE COLOUR VARIANTS OF NIGERIAN LOCAL TURKEY

October 27, 2024 editor 0

GROWTH PERFORMANCE AND ECONOMIC BENEFITS OF ISA-BROWN STARTER COCKEREL FED VARYING DIETARY PROTEIN LEVELS

October 20, 2024 editor 0

Click Here to Open

Copyright © 2026 | JAGPTECH. Site designed by Accent Digital Resources