Feed and Food Science and Technology - JAGPTECH (ISSN No.: 2360-9364) - Page 3

Baseline study on the development of feed stuff used by Major fish feed manufacturers and fish farmers in Oyo State, Nigeria

October 31, 2016 editor 0

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Quality Attributes of Meat from Broiler Chickens Fed Diets Containing Three Oil Types and Varying Levels of Calcium

August 10, 2016 editor 0

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Food focused NGOs mission in sustainable food practices in the UK

August 17, 2015 editor 0

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Effect of feed restriction on growth, carcass, internal organs & economic benefits of meat chickens

August 17, 2014 editor 0

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Bamboo

Nutritional evaluation of bamboo leaves

August 17, 2013 editor 0

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PERFORMANCE CHARACTERISTICS OF BROILERS FED DIETS SUPPLEMENTED WITH TWO LEVELS OF LYSINE AND METHIONINE

August 17, 2013 editor 0

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Supplementation of protease in diets of layers

August 17, 2013 editor 0

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COMPARATIVE PERFORMANCE TRAITS OF BROILERS FED FINISHER DIETS SUPPLEMENTED WITH YEAST

March 17, 2013 editor 0

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Germplasm collection & rootstock production

August 17, 2012 editor 0

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Performance of broilers fed cooked rubber seed or palm kernel cake

August 16, 2012 editor 0

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