Feed and Food Science and Technology - JAGPTECH (ISSN No.: 2360-9364) - Page 2

Growth performance and economic indices of broilers fed beniseed (sesamum indicum l.) Waste meal as energy source in place of maize (zea mays linn.)

August 10, 2019 editor 0

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coconut

Nutritional composition and sensory properties of soycoconut Yoghurt

October 25, 2018 editor 0

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West african dwarf goat

Performance and Nutrient Digestibility of Wad Goats Fed Bamboo Leaves and Supplementary Diets with Graded Levels of Cashew Nut Shell

October 25, 2018 editor 0

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Performance, carcass characteristics and economy of Broilers fed differently processed cocoyam (Colocassia Esculenta) peel meal

October 25, 2018 editor 0

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Oxidative Stability of Broiler Chicken Meat Cooked with Selected Nigerian Spices as Affected by Duration of Storage

October 25, 2018 editor 0

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Quality evaluation of milk & cheese from White Fulani cattle

August 17, 2018 editor 0

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Physico-Chemical and Sensory Evaluation of Biscuit Produced From Blend of Wheat, Cowpea and Locust Bean Pulp Flour

October 31, 2017 editor 0

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Performance & haematology of West African Dwarf (WAD) goats fed browse plants

August 17, 2017 editor 0

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Supplemental Dl-Methionine Improved Performance and Nutrient Retention in Broiler Chickens Fed Cassava Chips-Based Diets

August 10, 2017 editor 0

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Performance and blood profile of cockerel chicks served Aqueous extract of telfairia occidentalis (hook. F)

October 31, 2016 editor 0

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